Goal: Save 1% of sales per month.
We've successfully owned and operated Milo's City Cafe since September 1999. This is a neighborhood restaurant that our whole family participates in. My wife Marianne runs the dining room and its crew, and takes care of the guests. I run the kitchen, take care of maintenance and run the office. All three of our kids, our parents, nieces, nephews, cousins brothers, and kids of friends and customers have all worked with with us in some capacity.